Traditional Fermented Korean Kimchi

Kimchi is probably the most commonly known Korean dish that people are familiar with.  It’s healthy as heck and our version is vegan and gluten free. 

This superfood is linked with strong digestive health, improved immune system, weight loss and healthy skin. Chock-full of good probiotics, antioxidants, vitamin A, B and C, it’s been named one of the world's healthiest foods. 

Ingredients:  sui choy cabbage, Korean chili powder, ginger, garlic, onion, salt, sugar.